Zuerst kommt das Fressen, dann kommt die Moral

Zuerst kommt das Fressen, dann kommt die Moral. Davide Bevilacqua, 2013.  Zuerst kommt das Fressen, dann kommt die Moral, is a serie of experiments with and about food that the artist developed over the year 2013. The research is mainly about the cooking techniques and the ingredients, that are combined …

Suppenbrunzer

 Nina Mengin 2013 The communicative and ritual aspects of having a meal go through steady changes. Fast food and convenience food changed our eating behaviour radically. One of the consequences is that individual snacks exchange ritual meals within a family. Even if we eat high quality foods, we are still …